Sweet potato stuffed wrap
accompanied by a beetroot hummus and pickled onions
This vegan wrap has contrasting flavours due to the sweetness of the sweet potato, the sweet and sour taste of the homemade pickled onions and the earthy touch of the beet hummus. You'll get to enjoy this delight!
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Eat within 3 days
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Vegan
Preparation time:
35 min.
Difficulty level:
Easy
Allergens:
wheat, gluten, sesame
Utensils:
(Hand) blender
Ingredients
Wheat tortillas
Sweet potato
Cooked chickpeas
Beetroot
Garlic
Tahini
Lemon
Red onion
White wine vinegar
White sugar
Spinach
Not included: olive oil, salt, pepper
* More information about the ingredients are available upon request.
Nutrition values
Per portion
Energy:
Calories:
Fat:
Saturated Fat:
Carbohydrate:
Sugar:
Dietary Fibre:
Protein:
Cholesterol:
Sodium:
2720
650
21
3
106
19
19
18
0
192
kJ
kcal
g
g
g
g
g
g
mg
mg