Mix of rice with sautéed sweet potato
served with a sauce made of dried cranberries, raisins, cabbage and spinach
The 3 types of rice are enhanced by the flavour of nuts, the sweetness of sweet potato and various spices to provide enough fibre to suit any proper diet.
-
Vegan
-
Gluten-free
Preparation time:
35 min.
Difficulty level:
Easy
Allergens:
tree nut, celery, soya
Utensils:
(Hand) blender
Ingredients
Mix of rice
Sweet potato seasoning
Fresh dill
Sweet potato
Onion
Savoy cabbage
Dried cranberries
Raisins
Fried tomato sauce
Spinach
Vegetable broth
Walnuts
Not included: olive oil, salt, pepper
* More information about the ingredients are available upon request.
Nutrition values
Per portion
Energy:
Calories:
Fat:
Saturated Fat:
Carbohydrate:
Sugar:
Dietary Fibre:
Protein:
Cholesterol:
Sodium:
3686
881
28
4
148
38
18
18
3
214
kJ
kcal
g
g
g
g
g
g
mg
mg