Pink beet and grapefruit salad
served with cauliflower rice
This vibrant and colourful salad is rich in vitamins, protein and fibre. Normal rice is replaced by rice that's 100% made from cauliflower.
-
Nice and quick!
-
Vegan
-
Gluten-free
Preparation time:
20 min.
Difficulty level:
Easy
Allergens:
mustard, sulphite
Utensils:
(Hand) blender
Thin grater
Ingredients
Beet
Red cabbage
Radishes
Pink grapefruit
Cherry tomatoes
Cooked red beans
Garlic
Red onion
Cauliflower
Fresh parsley
Salad dressing
Dried cranberries
Not included: olive oil, salt, pepper
* More information about the ingredients are available upon request.
Nutrition values
Per portion
Energy:
Calories:
Fat:
Saturated Fat:
Carbohydrate:
Sugar:
Dietary Fibre:
Protein:
Cholesterol:
Sodium:
2109
504
23
3
71
34
19
15
0
251
kJ
kcal
g
g
g
g
g
g
mg
mg